Q.1
What type of cheese is usually used in cheesecake?
Cream Cheese
Brie
Gouda
Q.2
What ingredient in Angel Food Cake gives it an airy, lightweight texture?
Egg Whites
Egg Yolks
Whipping Cream
Q.3
What do you dip ladyfingers in when making tiramisu?
Coffee
Rum
Vodka
Q.4
Shortcake is usually served with fresh whipped cream and what fruit?
Strawberries
Raspberries
Blueberries
Q.5
Where did Croquembouche, a stacked wedding cake comprised of cream puffs, originate from?
France
Germany
Sweden
Q.6
Please enter your question here.
Option 1
Option 2
Q.7
What does the inside of a Spekkoek cake look and feel like?
Many thin layers and dense
Tan and dense
Creamy and soft