Q.1
True or False: Low-income households spend the majority of their income on fixed expenses, such as rent and utilities, compromising their ability to afford healthy food.
True
False
Q.2
In York Region, a nutritious food basket, which would provide one month of healthy eating for a single person on social assistance, would take up ____% of that person’s monthly budget.
27%
39%
44%
53%
Q.3
In 2015, what percentage of food bank users in Toronto were children?
8%
13%
26%
32%
Q.4
Of teachers polled, what percentage believe there are students in their classroom who come to school hungry?
54%
68%
76%
81%
Q.5
True or False: After rent is paid, the average food-bank client has $8.95/person/day.
True
False